Like some of the best grills in the world, the big green egg, can handle grilling, barbecuing and smoking of meats, poultry, seafood, baked goods, and casseroles to cooked perfection. The exception is that this compact grill can come in five different sizes that – even in its extra large option – will only take up to 24 inches in diameter of space. The size feature alone gives owners yard space placement, storage and travel options that they never had with their other grilling systems. And speaking of systems, the big green egg comes with enough accessories to make it into a grilling system that takes it above and beyond the built in systems that homeowners possess. The added benefit here is that anyone from a novice to an expert chef can own and operate their grill because of the bountiful instructions that will keep you safe and confident during your cooking experience.
Although football season is coming to a close, it doesn’t mean that there aren’t reasons to tailgate. Although there are several months until summer celebrations, it doesn’t mean that there aren’t plenty of reasons to miss and try to enjoy a grilled meal between now and then – if weather permits it. This is why the big green egg is so special to novice cooks and professional chefs alike. It offers the design construction and specialty features that allow widely varying temperature control from 50 to 1000 degrees, with smoking occurring at the lower temperatures and barbecuing at the upper register. On one hand, these temperatures are controlled with precise dampers. On the other hand, it is a huge concern of all cooks and chefs alike to be impressed by the design that allows you to fill and remove charcoal and light the grill in fervent fall, winter or spring winds.
It’s more than just another grill because of its special design and ceramic construction, based on ancient heat holding cooking techniques. If you don’t already own a big green egg, you’ve probably wondered what about the shape and construction makes it so special? You’ve probably thought that it is just small so that you can load up your supplies, bring it to your location, grill, and bring it home for easy storage. The big green egg outdoor grill and cooker’s shape and thick ceramic walls allow it to hold heat and moisture in your food. It helps the skilled griller, their family and friends to enjoy the coveted tender meats, poultry and fish that don’t have to be foregone for high temperature cooking. As stated earlier, you can control the temperatures with this outdoor cooker better than a metal grill because of the care of construction.